World Food Day Student Video Competition

Showcasing the innovative food-systems research being conducted around MIT.

October 16th marks World Food Day, an annual reminder of food system challenges and the need to secure healthy and nutritious food for all. To acknowledge World Food Day 2022, J-WAFS is having a video competition showcasing the exciting food and agriculture research being conducted by students across MIT. The competition is open to MIT undergraduates, graduate students, post-docs, and recent alumni with research in this field!

Videos will be reviewed by a distinguished group of judges who will be announced in September.

Find all the information and helpful resources and instructions below!